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BCfresh Chocolate Beet Brownies

By  Brian Faulkner  On

Chocolate Beet Brownies

Chocolate Beet Brownies
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Prep Time
15 min
Total Time
45 min
Prep Time
15 min
Total Time
45 min
Ingredients
  1. 1/2 cup unsalted butter
  2. 2/3 cup semi-sweet chocolate chips, divided
  3. 2 large eggs
  4. 1 cup granulated sugar
  5. 1 tsp vanilla extract
  6. 1/2 cup cocoa powder
  7. 1/2 cup all-purpose flour
  8. 1/2 tsp kosher salt
  9. 1 cup peeled and finely grated BCfresh Red Beets
Instructions
  1. Preheat oven to 325F. Line an 8x8-in baking pan with parchment paper.
  2. Microwave butter and 1/3 cup chocolate chips, stirring at 30 seconds intervals, until melted. Set aside to cool slightly. Stir together cocoa, flour and salt in a medium bowl.
  3. Whisk eggs with sugar and vanilla extract in a large bowl. Add cooled butter-mixture, then stir until combined. Fold in the flour-mixture until almost combined. Stir in beets and remaining 1/3 cup chocolate chips being careful not to overmix. Scrape batter into prepared pan, then smooth top.
  4. Bake until edges are firm and a toothpick inserted in the centre comes away with a few crumbs clinging to it, 25 to 30 minutes.
BCfresh Vegetables https://bcfresh.ca/

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