June Archives - BCfresh Vegetables

English Pea Spread with Crostini

by BCfresh | Jul 12, 2024 | Appetizer, English Peas, June, Recipes

English Pea Spread with Crostini This incredible spread showcases the delicious flavour and texture of freshly shelled English Peas. Slather it on crusty bread, your favourite cracker, or add to penne pasta for a quick dinner. 2 lbs fresh English peas (still in...

Baked Vegetable Chips 3 Ways

by BCfresh | Oct 29, 2019 | Appetizer, Beets, June, Parsnips, Recipes, Rutabaga

Baked Vegetable Chips 3 Ways Total 35 to 1 hour 10 minutes (depending on recipe) Serves 1 or 2 See below. Rosemary-Beet Chips: 1 medium BCfresh beet (red or golden), scrubbed and thinly sliced with a mandolin 2 tsp olive oil 1/2 tsp finely chopped rosemary 1/4 tsp...

Broccoli Cheese Dippers

by BCfresh | Sep 10, 2019 | Appetizer, Broccoli, June, Recipes

Broccoli Cheese Dippers 1 small BCfresh broccoli crown (roughly chopped)1 tsp Italian seasoning1/4 tsp kosher salt1 large egg1 1/2 cups grated mozzarella (divided)1/2 cup grated parmesan2 tbsp garlic butter (melted)1 tbsp finely chopped parsley1/2 tsp chili flakes...

Roasted Rutabaga with Lemon Tahini Dressing

by BCfresh | Aug 13, 2017 | June, Recipes, Rutabaga, Sides

With fresh flavours, this delicious take on rutabagas will have everyone asking for seconds. Roasted Rutabaga with Lemon Tahini Dressing With fresh flavours, this delicious take on rutabagas will have everyone asking for seconds. Roasted Rutabaga8 cups 2 L BCfresh...

Reuben Soup with Corned Beef and Cabbage

by BCfresh | Jul 10, 2017 | Cabbage, June, Potatoes, Recipes, Soup

The classic sandwich favourite is reinvented as an outstanding lunch or dinner-size soup. For authenticity, serve with dill pickle spears. Reuben Soup with Corned Beef and Cabbage The classic sandwich favourite is reinvented as an outstanding lunch or dinner-size...

BCfresh Root Vegetable Risotto

by BCfresh | Jun 23, 2014 | Beets, June, Parsnips, Recipes, Rutabaga, Shallots, Sides, White Turnip

Another amazing recipe created by Chef Wes Levesque, the Superfood Chef and owner of Urban Village Catering. Learn more about Chef Wes on Facebook at https://www.facebook.com/uvcatering BCfresh Root Vegetable Risotto Not your Nonna’s...