Parsnip and Pancetta Tagliatelle
Sweet and earthy root vegetables combined with crisp pancetta create an incredible mouthwatering twist on the usual pasta main dish. Parsnip and Pancetta Tagliatelle Sweet and earthy root vegetables combined with crisp pancetta create an incredible mouthwatering twist...
BCfresh Warm Carrot Salad
Serve this light and refreshing carrot salad with roasted chicken, pork or fish. BCfresh Warm Carrot Salad Serve this light and refreshing carrot salad with roasted chicken, pork or fish. 8 BCfresh Carrots (thickly sliced diagonally (about ½ inch/1 cm thick))1/3 cup...
Traditional Recipe for St. Patrick’s Day
Although this dish is eaten less frequently nowadays in Ireland, for Irish expatriots it conjures up powerful nostalgic images of a rural Irish past. Originally it was a traditional Easter Sunday dinner. Note: The recipe and introductory text above are from Irish...
Root Veggie Medley
Veronica Sliva from FoodNetwork.ca writes: Hearty root veggies such as carrots, rutabagas, beets, and parsnips are especially good during the colder months when we tend crave food that is more substantial. Root vegetables are packed with vitamins, minerals,...
Root Veggie Fries
A fresh and healthy alternative to French fries. Serve with burgers, paninis, or sandwiches. Root Veggie Fries A fresh and healthy alternative to French fries. Serve with burgers, paninis, or sandwiches. 1 BCfresh rutabaga (peeled)4 BCfresh carrots4 BCfresh...
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