Blog
Butternut Squash Casserole Recipe

By  Brian Faulkner  On

Butternut Squash Casserole

A warm, seasonal dish perfect for a fall dinner.  Pairs well with roast chicken or meatloaf.

Butternut Squash Casserole
A warm, seasonal dish perfect for a fall dinner. Pairs well with roast chicken or meatloaf.
Write a review
Print
Ingredients
  1. 1 BCfresh butternut squash, peeled, halved, seeded, thinly sliced
  2. 1 BCfresh red onion, thinly sliced
  3. 1/3 cup apple cider or juice
  4. 2 tbsp vegetable oil
  5. 2 tbsp maple syrup
  6. ¼ cup slivered almonds, toasted
Instructions
  1. Combine squash and onion in baking dish. In small bowl, whisk together apple cider, oil and syrup. Pour over squash, top with almonds, cover with foil and bake at 350°F for 45 minutes until tender.
BCfresh Vegetables https://bcfresh.ca/

Leave a comment


BCfresh and our grower partners can confirm that onions packaged as Bestfresh Chefs Reserve 10lb Onions are not included in the recall as they are NOT SOURCED from Thomson International (Bakersfield, California).

Our Bestfresh 10lb Onion packaging is a black mesh bag with gold label with UPC 7-75058-50108-2 – they are Washington onions sourced from completely different grower/packer and are safe to consume. 

If you have lingering concerns regarding the safety of Bestfresh Chef’s Reserve 10lb onions, we recommend you dispose of the product or return to Costco for a full refund.

For more information regarding the recall please visit CFIA at

https://www.inspection.gc.ca/food-recall-warnings-and-allergy-alerts/2020-08-01/eng/1596343331110/1596343336880

               and

https://www.inspection.gc.ca/about-cfia/transparency/regulatory-transparency-and-openness/food-safety-investigations/outbreak-of-salmonella-infections-linked-to-red-on/eng/1596550549442/1596550550020#a1