Green Potatoes

Green Potatoes

Potatoes will often go green when they’re not stored properly and they’re exposed to light. This is due to formation of chlorophyll (which is found in all green plants). However, as potatoes turn green they also form a a toxin called solanine. The green colour...
Curried Butternut Squash Dip

Curried Butternut Squash Dip

Curried Butternut Squash Dip Serves 6 as appetizers A nice change from hummus or salsa, this spice-roasted butternut squash dip can be served as a healthy snack or party appetizer. 1 BCfresh Butternut Squash (peeled, seeded and cubed (2 to 3 lb/1 to 1.4 kg))1/3 cup 75...
Roasted Cauliflower “Turkey”

Roasted Cauliflower “Turkey”

Roasted Cauliflower “Turkey” 1 head BCfresh cauliflower (outer green leaves removed)3 tbsp olive oil (divided)4 garlic cloves (divided)3 sprigs rosemary (divided)1 tbsp + 1/2 tsp kosher salt (divided)1 tbsp tahini1 tbsp dijon mustard1 tsp poultry spice1 tsp smoked...
BCfresh Slow Cooker Scalloped Potatoes

BCfresh Slow Cooker Scalloped Potatoes

Cooking scalloped potatoes in a slow cooker makes them creamy and tender every time.  Although any firm potato will work, we prefer BCfresh Pacific Pearl™ White Potatoes. BCfresh Slow Cooker Scalloped Potatoes Cooking scalloped potatoes in a slow cooker makes...